Smith & Wollensky Dallas features the prime steaks, extensive wine selection, stunning décor, and exceptional service for which the original New York City steakhouse is famous. The restaurant has a seating capacity of 300 people plus 60 seats outdoors for those customers who prefer to dine under the stars.
Menu highlights include Bone-in Kansas City Cut, Prime Rib. Filet Mignon, Live Maine Lobster weighing in at two to five pounds, Creamed Spinach, and Wollensky Famous Split Pea Soup. The wine list includes up to 650 selections, including wines from Robert Mondavi, Silver Oak, and Far Niente, with a 5,000-bottle cellar.
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