Our Wine Credentials
Pouring Out Support
Cultivating memorable experiences for our guests is the cornerstone that Smith & Wollensky prides itself on, but we also strive to make a meaningful impact where we can. Brain health is a pressing issue with neurodegenerative diseases affecting millions of Americans. We are proud to partner with Keep Memory Alive and Cleveland Clinic Lou Ruvo Center for Brain Health to help raise awareness and support a cause that affects so many families. Proceeds from “Catch an Early Flight” and the 55th National Wine Week will benefit these organizations.
Catch a Later Flight
Wine Week may be over, but we still have pouring to do. There’s still time to “Catch a Later Flight” and sample 3 premium wines for $20. Available at lunch, dinner or the bar through September. Stop in or make a reservation
Featured wines include:
Chalk Hill Chardonnay
The bouquet is pure and direct with guava, nectarine, golden delicious apple and pears. The palate is rich, full and citrusy with traces of butterscotch and vanilla in the finish.
La Crema Pinot Noir
Vibrant red cherry aromas mingle with alluring cola, sweet spice and coffee bean tones. Brambly fruit-flavors combine with black licorice and classic earthy notes. Excellent concentration and mature, beautifully textured tannins create a broad, supple mouthfeel. Learn more
about the Sonoma Coast Pinor Noir.
La Colombaia Amarone
Universally recognized as one of Italy’s most prestigious red wines, La Colombaia Amarone is full-bodied with intense aromas of ripe red berries and raisined fruit. Produced from hand-selected grapes that are left to dry for 3-4 months prior to fermentation. The wine undergoes fermentation in stainless steel and is subsequently aged in oak for several months before bottling.