Join us for the Rioja Wine Pairing Dinner and expand your palate for wines from one of the world’s greatest producing regions. You’ll enjoy three wines notable for their complexity, balance and sophistication, reflecting the superior quality of Rioja production. Dinner pairings will include three specially prepared courses that feature the robust spices and elements of Spanish cuisine, finely complementing the distinctive flavor profiles of each wine. Rioja wine representatives will pour and enlighten you on unique characteristics of the region, viniculture and selections, creating a truly extraordinary wine dinner experience.
Date: Tuesday, September 17th – Dinner only
Details: 3 Dinner Courses with Wine Pairings – $68 Prix Fixe.
Locations: All Smith & Wollensky locations (Available in Boston only at Back Bay)
Reservations are recommended between 5pm and 9pm. The Rioja Wine Pairing Menu is available to all dinner guests on Tuesday, 9/17, in addition to the regular dinner menu.
About Rioja: Located in north central Spain, the Rioja region produces reds that are blended predominantly with the indigenous Tempranillo grape, and both red and white varietals pair beautifully with everything from vegetables and seafood to savory poultry and meat dishes. The DOCa of Rioja administers stringent control in the winemaking process to ensure the highest level of quality for consumers.
Check out this video to learn more about the region, climate and culture:
The Rioja Wine Pairing Dinner and Rioja Day of National Wine Week is brought to our guests in partnership with Vibrant Rioja. Learn more about the events of the 53rd National Wine Week, September 16-20.