Visit Smith & Wollensky Miami Beach for our participation in Miami Spice, the popular city-wide dining event that our guests look forward to every late summer and early fall! We’re pleased to offer a special three-course dinner menu throughout August & September, featuring signature Smith & Wollensky dishes – including the popular Angry Shrimp, USDA Prime New York Strip, and the famous Chocolate Layer Cake.
Special red and white wine pairings may be suggested to enhance your S&W Miami Spice dining experience. Ask to see our “Cellar Steals” wine bottle list, an ever-changing selections of premium wines offered at reduced prices.
Make your reservation for Miami Spice at Smith & Wollensky, join us and share your pics @smithwollensky #MiamiSpice!
MIAMI SPICE DINNER MENU – $39
AUGUST 1-SEPTEMBER 30, 2018
Choose one course from each section below
tax and gratuity not included
Soup of the Day
Mini Iceberg Wedge – applewood smoked bacon, Bleu cheese, scallions
Rib Eye Carpaccio – dry-aged rib cap, arugula, Parmesan, lemon oil, crostini
Shrimp Cocktail – jumbo shrimp, cocktail and ginger sauce (Add $15)
Angry Shrimp – spicy lobster butter sauce, mashed potatoes (Add $16)
Petit Filet Mignon – roasted asparagus, fingerling potatoes
Salmon Steak – harissa, mint yogurt, quinoa tabbouleh
Pan Seared Chicken Breast – olive oil poached tomatoes, arugula, garlic chips
USDA Prime New York Strip – 14 oz. (Add $20)
USDA Prime Boneless Rib Eye – 16 oz. (Add $25)
Oscar Style – jumbo lump crabmeat, asparagus, Hollandaise (Add $10)
Angry Shrimp – (Add $6 per piece)
Gorgonzola Crusted – applewood smoked bacon, scallions (Add $5)
Coffee & Cocoa Rubbed – ancho chili butter, angry onions (Add $5)
Chocolate Layer Cake – Baileys Irish Cream, chocolate mousse, chocolate ganache
Coconut Cake – coconut sponge cake, whipped cream, Malibu rum syrup, shaved coconut, crisp tuile