Smith & Wollensky Restaurant Group Announces the Return of The Whole Cow Event: A nose-to-tail dining experience taking place on Nov. 20
BOSTON – (Oct. 15, 2019) – Smith & Wollensky Restaurant Group, a collection of iconic American steakhouses, will host their second annual nose-to-tail dining event, The Whole... Read More>
RESERVE FOR FATHER’S DAY, JUNE 16
Best gift ever – the best USDA Prime steak. Bring Dad to S&W and order the Snake River Farms Swinging Tomahawk Rib Eye – presented “swinging” as an ode to the old-school butchery tradition. At 44 ounces, this dry-aged American Wagyu steak is charred and... Read More>
The First Asia Location Resides at Breeze Nanshan Plaza, Taipei
The group has partnered with Asia Pacific investors and operators S&W Restaurants (Taiwan) Ltd.
Boston (Jan. 31, 2019)- Smith & Wollensky Restaurant Group (SWRG), has expanded its global presence with the recent opening of their first licensed restaurant outside of... Read More>