News & Events

A Message to Our Valued Guests

To Our Valued Guests

With the evolving public health crisis across our nation, we are doing our best to make day by day decisions for the well-being of our local communities and that of our team. Rest assured that everyone’s health... Read More>

Events Press Releases Private Events Recipes Steak & Wine Chat   

Grilling Tips From Executive Chef Matt King

Summer is upon us – Prime time for grilling and entertaining with steaks in your own home. But, before you fire up the grill this season, plan ahead for the right steak selection and grilling preparation – a few details can make a big difference for the perfect steaks.... Read More>

Recipes Steak & Wine Chat   

Recipe: Coconut Layer Cake

SERVES 12 INGREDIENTS ... Read More>

Recipes   

Recipe: Cajun Marinated Rib Eye Steaks

A Smith & Wollensky signature steak preparation, perfect for summer grilling. ... Read More>

Recipes   

Recipe: Coffee & Cocoa Rubbed Filet Mignon

A dressed-up enhancement to our Filet Mignon, with ancho chili butter and angry onions.... Read More>

Recipes   

Recipe: Truffled Macaroni & Cheese

A Smith & Wollensky signature side dish.... Read More>

Recipes   

Reservations

Covid-19 Update

Under the directive of State Governments ALL restaurants are temporarily closed, effective immediately. We are hoping that following these actions are in the best interest of public health and that we are able to play a role in protecting the elderly, the vulnerable and ultimately flattening the curve. Our partners in Taipei, Taiwan however are open for business, and we are inspired by their quick recovery and sustainability as our model for the near future.

For more information on this closure, check out the link below: https://www.smithandwollensky.com/statement-to-our-valued-guests/

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We’ll be back soon.