This is a one-night-only epicurean experience, where the sustainable becomes the exceptional. A 10-course tasting menu of innovatively prepared cuts with drink pairings to match, for a night like no other. We embrace the age-old philosophy of wasting nothing and celebrating everything, and will guide you on this unparalleled journey from farm-to-filet. Take a look at the full menu below.
We are so excited to share The Whole Cow with you, and the entire Smith & Wollensky team looks forward to welcoming you.
Executive Corporate Chef